1 serving (120 grams) contains 230 calories, 16.0 grams of protein, 6.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
460.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12 g | 15% | |
Saturated Fat | 4.0 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 60 mg | 20% | |
Sodium | 1120.0 mg | 48% | |
Total Carbohydrates | 56.0 g | 20% | |
Dietary Fiber | 6 g | 21% | |
Sugars | 10.0 g | ||
protein | 32.0 g | 64% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 300 mg | 23% | |
Iron | 4.0 mg | 22% | |
Potassium | 400.0 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Starbucks Turkey Bacon, Cheddar, and Egg White Sandwich offers a lighter spin on a classic breakfast favorite. This flavorful creation combines smoky turkey bacon, cage-free egg whites, and creamy aged white cheddar—all stacked on an artisan wheat English muffin. Inspired by American breakfast sandwiches, this option provides a satisfying combination of protein and whole grains with fewer calories and saturated fats compared to traditional bacon and egg sandwiches. With 17 grams of protein per serving, it’s a convenient, lower-fat choice for those seeking energy and nutrition on-the-go. While the sandwich is packed with protein and some fiber, its sodium content may be a consideration for individuals monitoring their intake. Overall, this delicious, balanced option highlights wholesome ingredients without sacrificing bold taste, making it a great fit for busy mornings.