1 serving (50 grams) contains 110 calories, 1.0 grams of protein, 7.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
520.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.1 g | 42% | |
Saturated Fat | 21.3 g | 106% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.3 mg | 39% | |
Sodium | 71.0 mg | 3% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 42.6 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.6 mg | 7% | |
Iron | 0 mg | 0% | |
Potassium | 142.0 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starbucks Sweet Cream Cold Foam is a rich, velvety topping crafted from a blend of vanilla syrup, 2% milk, and heavy cream. This indulgent foam owes its roots to the modern coffee culture’s obsession with adding luxurious textures and layers to iced beverages. Lightly whipped to create an airy consistency, it floats atop your drink, slowly cascading for a creamy balance of sweetness in every sip. While it enhances the flavor profile of cold brews and iced coffees, its indulgent ingredients contribute to a higher calorie and fat content. For those mindful of their intake, it’s a treat best enjoyed in moderation.