Starbucks scone

Starbucks scone

Bakery

Item Rating: 43/100

1 serving (120 grams) contains 420 calories, 6.0 grams of protein, 18.0 grams of fat, and 60.0 grams of carbohydrates.

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840
calories
12
protein
120
carbohydrates
36
fat

Nutrition Information

1 cup (240g)
Calories
840
% Daily Value*
Total Fat 36 g 46%
Saturated Fat 20.0 g 100%
Polyunsaturated Fat 0 g
Cholesterol 100.0 mg 33%
Sodium 1000.0 mg 43%
Total Carbohydrates 120 g 43%
Dietary Fiber 4.0 g 14%
Sugars 50.0 g
protein 12 g 24%
Vitamin D 0 mcg 0%
Calcium 160.0 mg 12%
Iron 4.0 mg 22%
Potassium 300 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

56.3%
5.6%
38.0%
Fat: 324 cal (38.0%)
Protein: 48 cal (5.6%)
Carbs: 480 cal (56.3%)

About Starbucks scone

Starbucks Scones are buttery, baked treats inspired by traditional European pastry cuisine, particularly British afternoon tea staples. Crafted with a rich blend of flour, butter, and sugar, these scones are delicately golden on the outside with a tender, flaky interior. Flavors often include sweet options like blueberry, cranberry-orange, or classic vanilla, as well as heartier varieties such as cheddar or bacon. While they provide a satisfying snack or breakfast accompaniment, scones are typically calorie-dense due to their high sugar and fat content. Some versions of the Starbucks scone contain dried fruits or nuts, offering small amounts of fiber, vitamins, and healthy fats. Enjoyed in moderation, they pair seamlessly with coffee or tea for a comforting indulgence.