1 serving (150 grams) contains 400 calories, 18.0 grams of protein, 22.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
630.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.7 g | 44% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 315.5 mg | 105% | |
Sodium | 1340.7 mg | 58% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 3.2 g | ||
protein | 28.4 g | 56% | |
Vitamin D | 63.1 mcg | 315% | |
Calcium | 78.9 mg | 6% | |
Iron | 3.9 mg | 21% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starbucks’ Sausage Egg and Cheese No Cheese breakfast sandwich delivers a savory and satisfying option inspired by classic American breakfast favorites. This modified version excludes the cheese, providing a simpler take on the original sandwich. It features a hearty sausage patty, fluffy scrambled egg, and is served on a lightly toasted English muffin. The absence of cheese reduces the overall calorie and fat content, making it a slightly leaner choice for those mindful of their intake. Packed with protein from the sausage and egg, this sandwich can offer sustained energy to start your day. However, the sausage contributes to a higher sodium level, so it’s best enjoyed in moderation. Perfect for mornings on the go, this protein-rich breakfast combines wholesome flavors with convenience, embodying the approachable spirit of café-style dining.