1 serving (123 grams) contains 410 calories, 6.0 grams of protein, 15.0 grams of fat, and 63.0 grams of carbohydrates.
Calories |
788.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.8 g | 36% | |
Saturated Fat | 6.7 g | 33% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 105.8 mg | 35% | |
Sodium | 576.9 mg | 25% | |
Total Carbohydrates | 121.2 g | 44% | |
Dietary Fiber | 3.8 g | 13% | |
Sugars | 75 g | ||
protein | 11.5 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 76.9 mg | 5% | |
Iron | 3.8 mg | 21% | |
Potassium | 288.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starbucks Pumpkin Loaf is a moist and flavorful quick bread that captures the essence of fall. Featuring a blend of pumpkin purée, warming spices like cinnamon and nutmeg, and rich notes of molasses, this delightful treat originates from American comfort food traditions. It offers a soft texture and a lightly sweet taste that pairs perfectly with coffee or tea. While the loaf does contain pumpkin, which is a source of vitamin A and fiber, it is a sugary indulgence with added fats, making it more of a dessert than a health-conscious choice. Perfectly spiced and topped with a crisp pumpkin seed garnish, it’s an occasional treat meant to be savored.