1 serving (350 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
81.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 74.3 mg | 3% | |
| Total Carbohydrates | 13.5 g | 4% | |
| Dietary Fiber | 0.7 g | 2% | |
| Sugars | 8.8 g | ||
| protein | 1.4 g | 2% | |
| Vitamin D | 67.6 mcg | 337% | |
| Calcium | 135.1 mg | 10% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 202.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks oatmilk shaken
Starbucks Oatmilk Shaken is a refreshing plant-based beverage crafted to deliver bold flavor and creamy texture in every sip. Built around the smooth richness of Starbucks Blonde Espresso, this drink is expertly infused with oatmilk, a dairy-free alternative derived from oats, offering a naturally sweet and velvety base. The espresso and oatmilk are hand-shaken with ice to create a light, frothy finish, often accompanied by a subtle hint of sweetener or spices like cinnamon for added depth. This lactose-free option caters to those seeking a non-dairy coffee experience, with influences from the Scandinavian tradition of oat-based drinks gaining global popularity. Nutritionally, oatmilk provides fiber and fewer saturated fats compared to dairy, though the sweetened variations may increase sugar content. With a balance of robust coffee flavor and creamy oatmilk, Starbucks Oatmilk Shaken is both indulgent and a lighter alternative for mindful coffee enthusiasts.
