1 serving (240 grams) contains 130 calories, 2.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
130.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 10.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 150 mg | 11% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks oat latte
The Starbucks Oat Latte combines the bold, robust flavor of signature espresso with creamy oat milk, creating a plant-based beverage that's both smooth and satisfying. Originating from the rising popularity of oat milk in Scandinavian cuisine, this latte offers a non-dairy alternative that’s gentle on the stomach and naturally sweet without added sugars. Oat milk provides fiber and beta-glucans, which may support heart health, while the espresso delivers a kick of antioxidants and energy. However, the nutritional profile can vary based on additional flavor syrups or toppings added. Free of dairy, it’s a great choice for vegan or lactose-intolerant customers. Balanced and indulgent, the Oat Latte is ideal for those seeking a sustainable and health-forward coffee experience without compromising on taste.
