1 serving (130 grams) contains 230 calories, 9.0 grams of protein, 17.0 grams of fat, and 9.0 grams of carbohydrates.
Calories |
418.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30.9 g | 39% | |
Saturated Fat | 12.7 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 145.5 mg | 48% | |
Sodium | 818.2 mg | 35% | |
Total Carbohydrates | 16.4 g | 5% | |
Dietary Fiber | 3.6 g | 12% | |
Sugars | 3.6 g | ||
protein | 16.4 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 272.7 mg | 20% | |
Iron | 2.7 mg | 15% | |
Potassium | 454.5 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starbucks Kale and Mushroom Egg Bites offer a flavorful yet convenient option for health-conscious food lovers. Inspired by sous-vide cooking techniques, these bites deliver a creamy texture with a blend of savory ingredients like cage-free eggs, hearty kale, roasted mushrooms, and Monterey Jack cheese. Perfect for fans of wholesome, protein-rich cuisine, this item draws on elements of modern American breakfast fare while staying mindful of nutritional balance. Packed with protein to fuel your day, it’s also a good source of leafy greens, providing vitamins and minerals. The absence of gluten makes it suitable for gluten-sensitive diets, though it does contain dairy. Moderate in calories and fat, it’s crafted for those seeking a lighter, satisfying meal or snack. Whether paired with coffee or enjoyed solo, these bites are designed to keep you energized without compromising indulgent taste.