Starbucks iced hazelnut oatmilk shaken espresso

Starbucks iced hazelnut oatmilk shaken espresso

Beverage

Item Rating: 70/100

1 serving (340 grams) contains 200 calories, 3.0 grams of protein, 7.0 grams of fat, and 28.0 grams of carbohydrates.

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138.9
calories
2.1
protein
19.4
carbohydrates
4.9
fat

Nutrition Information

1 cup (236.1g)
Calories
138.9
% Daily Value*
Total Fat 4.9 g 6%
Saturated Fat 0.3 g 1%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 104.2 mg 4%
Total Carbohydrates 19.4 g 7%
Dietary Fiber 1.4 g 5%
Sugars 13.9 g
protein 2.1 g 4%
Vitamin D 0 mcg 0%
Calcium 138.9 mg 10%
Iron 0.7 mg 3%
Potassium 208.3 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt
🍞 Low carbs

Source of Calories

59.6%
6.5%
33.9%
Fat: 44 cal (33.9%)
Protein: 8 cal (6.5%)
Carbs: 77 cal (59.6%)

About Starbucks iced hazelnut oatmilk shaken espresso

Starbucks Iced Hazelnut Oatmilk Shaken Espresso is a handcrafted coffee drink blending bold espresso with creamy oatmilk and sweet hazelnut syrup, shaken over ice for a refreshing finish. Originating from Starbucks' signature approach to modern coffee creations, this drink draws inspiration from classic Italian espresso-based beverages while incorporating plant-based alternatives to traditional dairy. The use of oatmilk makes it a suitable choice for vegan diets and offers a slightly lower fat content compared to some dairy options. The espresso provides a natural source of caffeine, aiding in energy and alertness, while the hazelnut syrup adds a subtly nutty and indulgent sweetness. However, the syrup contributes added sugars, which should be consumed in moderation. This iced beverage is a flavorful and convenient option for those seeking a balance of plant-based creaminess and invigorating coffee, without compromising on the smooth, nutty essence of hazelnut flavor.