Nutrition Facts for Starbucks iced brown sugar shaken espresso with vanialla cold foam
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Starbucks iced brown sugar shaken espresso with vanialla cold foam

Item Rating: 67/100

One cup of Starbucks iced brown sugar shaken espresso with vanialla cold foam is around 237 grams and contains approximately 107 calories, 1.3 grams of protein, 3 grams of fat, and 19 grams of carbohydrates.

Starbucks Iced Brown Sugar Shaken Espresso With Vanilla Cold Foam is a delightful blend of rich espresso shaken with brown sugar and cinnamon, creating a perfectly balanced flavor profile. Topped with velvety vanilla cold foam, this refreshing drink adds a luscious creaminess that elevates each sip. Inspired by classic coffeehouse traditions, it brings a touch of indulgence to your day. While it offers a sweet taste, it’s important to note the sugar content, making it a treat to enjoy in moderation. Perfect for those sunny afternoons, this beverage combines energy and flavor, making it a must-try for coffee lovers everywhere!

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Nutrition Facts

Serving size (236.6667g)
Amount per serving % Daily Value*
Calories 106.6666
Total Fat 3g 0%
Saturated Fat 2.0001g 0%
Polyunsaturated Fat g
Cholesterol 10.0001mg 0%
Sodium 80mg 0%
Total Carbohydrate 18.6666g 0%
Dietary Fiber 0g 0%
Total Sugars 17.3332g
Protein 1.3334g 0%
Vitamin D 0IU 0%
Calcium 40mg 0%
Iron 0.2mg 0%
Potassium 199.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.2%
Protein: 5.0%
Carbs: 69.8%