Nutrition Facts for Starbucks egg whites
Image of Starbucks egg whites

Starbucks egg whites

Item Rating: 69/100

One cup of Starbucks egg whites is around 237 grams and contains approximately 268 calories, 19 grams of protein, 11 grams of fat, and 21 grams of carbohydrates.

Starbucks Egg Whites are a delicious and nutritious way to fuel your day. Whipped to perfection, these fluffy egg whites are crafted with care, featuring real ingredients for a wholesome experience. They’re a fantastic source of protein, low in calories, and contain no cholesterol, making them a heart-healthy choice. With a touch of seasonings and a hint of cheese, they deliver a savory flavor that complements any breakfast. Enjoy them on their own or as part of our hearty breakfast sandwiches. Indulge in a satisfying, guilt-free treat with Starbucks Egg Whites!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 268.1387
Total Fat 11.0411g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 15.7729mg 0%
Sodium 867.508mg 0%
Total Carbohydrate 20.5048g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 3.1545g
Protein 18.9274g 0%
Vitamin D 0IU 0%
Calcium 236.5931mg 0%
Iron 2.3659mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.7%
Protein: 29.4%
Carbs: 31.9%