1 serving (150 grams) contains 360 calories, 16.0 grams of protein, 18.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
571.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 238.1 mg | 79% | |
Sodium | 1079.4 mg | 46% | |
Total Carbohydrates | 54.0 g | 19% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 3.2 g | ||
protein | 25.4 g | 50% | |
Vitamin D | 31.7 mcg | 158% | |
Calcium | 317.5 mg | 24% | |
Iron | 4.0 mg | 22% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Starbucks Egg Pesto and Mozzarella Sandwich is a savory breakfast option inspired by Italian flavors. It features a cage-free egg frittata, creamy mozzarella cheese, and vibrant basil pesto served on a toasted artisan ciabatta roll. The pesto adds a fresh, herbaceous touch, while the cheese and egg provide a hearty, protein-rich foundation. This sandwich offers a blend of carbohydrates and fats to fuel your morning, though it’s higher in sodium and saturated fat, which could be a consideration for dietary balance. Ideal for those seeking a satisfying start to the day, the combination of bold flavors and nutrient-dense ingredients delivers a comforting yet indulgent bite.