Starbucks croissant

Starbucks croissant

Bakery

Item Rating: 46/100

1 serving (62 grams) contains 260 calories, 5.0 grams of protein, 14.0 grams of fat, and 30.0 grams of carbohydrates.

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1000.0
calories
19.2
protein
115.4
carbohydrates
53.8
fat

Nutrition Information

1 cup (238.5g)
Calories
1000.0
% Daily Value*
Total Fat 53.8 g 68%
Saturated Fat 34.6 g 173%
Polyunsaturated Fat 0 g
Cholesterol 115.4 mg 38%
Sodium 1230.8 mg 53%
Total Carbohydrates 115.4 g 41%
Dietary Fiber 3.8 g 13%
Sugars 15.4 g
protein 19.2 g 38%
Vitamin D 0 mcg 0%
Calcium 76.9 mg 5%
Iron 4.6 mg 25%
Potassium 230.8 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

45.1%
7.5%
47.3%
Fat: 484 cal (47.3%)
Protein: 76 cal (7.5%)
Carbs: 461 cal (45.1%)

About Starbucks croissant

Our classic Starbucks Croissant is a light, flaky pastry inspired by the traditional French bakery staple. Made with buttery layers of dough, this hand-folded treat delivers a rich, melt-in-your-mouth experience. The golden exterior gives way to a soft, airy interior—a texture achieved through the artful lamination of premium flour, real butter, and a touch of sugar. Perfect on its own or paired with your favorite coffee, it embodies the delicate craftsmanship of European baking. While the croissant offers a satisfying dose of comfort and flavor, it is also an indulgent choice, containing refined carbohydrates and saturated fat. To enjoy it as part of a balanced diet, consider pairing it with a protein-packed drink or side. Whether you're savoring it as a breakfast staple or an afternoon treat, this croissant invites a small moment of luxury into your everyday.