Starbucks croissant butter

Starbucks croissant butter

Bakery

Item Rating: 45/100

1 serving (62 grams) contains 260 calories, 5.0 grams of protein, 14.0 grams of fat, and 30.0 grams of carbohydrates.

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1000.0
calories
19.2
protein
115.4
carbohydrates
53.8
fat

Nutrition Information

1 cup (238.5g)
Calories
1000.0
% Daily Value*
Total Fat 53.8 g 68%
Saturated Fat 34.6 g 173%
Polyunsaturated Fat 0 g
Cholesterol 153.8 mg 51%
Sodium 1230.8 mg 53%
Total Carbohydrates 115.4 g 41%
Dietary Fiber 3.8 g 13%
Sugars 19.2 g
protein 19.2 g 38%
Vitamin D 0 mcg 0%
Calcium 76.9 mg 5%
Iron 5.4 mg 30%
Potassium 192.3 mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

45.1%
7.5%
47.3%
Fat: 484 cal (47.3%)
Protein: 76 cal (7.5%)
Carbs: 461 cal (45.1%)

About Starbucks croissant butter

Starbucks Butter Croissant is a flaky, golden-brown pastry inspired by classic French baking traditions. Made with rich, creamy butter folded into delicate layers of dough, its irresistible texture and subtle richness make it a perfect treat any time of day. While the croissant contains essential nutrients such as carbohydrates for energy and small amounts of protein, it is also high in saturated fat due to the butter content. With no artificial flavors or preservatives, it provides a simple indulgence crafted with quality ingredients. Ideal alongside coffee or tea, this timeless pastry combines European heritage with modern convenience, offering a small moment of comfort in each bite.