1 serving (240 grams) contains 120 calories, 8.0 grams of protein, 4.0 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 90 mg | 3% | |
| Total Carbohydrates | 9 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks cappucino
Starbucks Cappuccino is a classic espresso beverage that combines bold coffee flavor with creamy foam. Originating from Italian cuisine, this coffeehouse favorite features rich espresso, steamed milk, and a layer of lightweight foam that offers a balanced, smooth finish. It can be made with whole, 2%, or non-dairy milk options like almond, coconut, oat, or soy, catering to diverse dietary preferences. With minimal added sugar and a modest calorie count when ordered plain, it’s a lighter choice compared to some other café drinks. Cappuccinos offer a source of antioxidants from the espresso and calcium when made with dairy milk. However, calories and sugar may increase significantly if flavored syrups or toppings are added. Whether enjoyed hot or iced, Starbucks Cappuccino delivers a satisfying blend of simplicity and flavor rooted in timeless coffee tradition.
