1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 13.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50.0 mg | 3% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks brown sugar shaken espresso
Starbucks’ Iced Brown Sugar Oatmilk Shaken Espresso combines vibrant coffee craftsmanship with plant-based indulgence. This modern drink features Starbucks Blonde Espresso, lightly sweetened with brown sugar syrup, and delicately infused with cinnamon for a warm, spiced finish. Expertly shaken to create a frothy, refreshing texture, the drink is topped with creamy oatmilk for a dairy-free twist. Originating from the rise of customizable coffee trends, this creation draws inspiration from America’s love for iced coffee paired with sustainable, plant-based alternatives. While oatmilk provides fiber and heart-healthy nutrients and the espresso offers a caffeine boost, the added brown sugar contributes to its sweetness, making it less ideal for low-sugar diets. Perfectly balanced for those seeking a flavorful, energizing beverage without dairy, this drink is both indulgent and modern in its approach to coffee enjoyment.
