Starbucks blueberry scone

Starbucks blueberry scone

Bakery

Item Rating: 41/100

1 serving (113 grams) contains 420 calories, 6.0 grams of protein, 16.0 grams of fat, and 60.0 grams of carbohydrates.

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875
calories
12.5
protein
125.0
carbohydrates
33.3
fat

Nutrition Information

1 cup (235.4g)
Calories
875
% Daily Value*
Total Fat 33.3 g 42%
Saturated Fat 20.8 g 104%
Polyunsaturated Fat 0 g
Cholesterol 83.3 mg 27%
Sodium 875 mg 38%
Total Carbohydrates 125.0 g 45%
Dietary Fiber 2.1 g 7%
Sugars 50.0 g
protein 12.5 g 25%
Vitamin D 0 mcg 0%
Calcium 125.0 mg 9%
Iron 5 mg 27%
Potassium 250 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

58.8%
5.9%
35.3%
Fat: 299 cal (35.3%)
Protein: 50 cal (5.9%)
Carbs: 500 cal (58.8%)

About Starbucks blueberry scone

Starbucks Blueberry Scone is a classic baked treat inspired by traditional British cuisine. Made with a buttery, flaky dough, it features sweet, plump blueberries baked throughout and a delicate sugar glaze on top for a hint of sweetness. Perfectly balanced between tender and crumbly, it pairs well with your favorite coffee or tea. While the scone offers a delightful burst of flavor from the real blueberries, it's worth noting that it is also high in refined carbohydrates, sugar, and saturated fats, which contribute to its rich taste and texture. Ideal as an occasional indulgence, it provides a quick source of energy but should be enjoyed as part of a balanced diet.