1 serving (115 grams) contains 420 calories, 6.0 grams of protein, 22.0 grams of fat, and 52.0 grams of carbohydrates.
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Nutrition Information
Calories |
875 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.8 g | 58% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 104.2 mg | 34% | |
| Sodium | 645.8 mg | 28% | |
| Total Carbohydrates | 108.3 g | 39% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 62.5 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks banana nut loaf
Starbucks Banana Nut Loaf is a moist and flavorful bakery item inspired by classic American comfort cuisine. This irresistible loaf is made with ripe bananas, rich butter, and a blend of sugar and warm spices for a perfectly sweet and satisfying taste. Folded into the batter are crunchy walnuts, adding texture and a nutty depth to each bite. While the bananas and nuts offer some nutritional benefits, such as potassium and healthy fats, the loaf is indulgent, containing refined sugar, flour, and butter that contribute to its rich flavor and soft texture. Perfect for a snack or dessert, the Banana Nut Loaf is a delicious treat that balances wholesome ingredients with a touch of decadence.
