Nutrition Facts for Starbucks baked apple croissant
Image of Starbucks baked apple croissant

Starbucks baked apple croissant

Item Rating: 45/100

One cup of Starbucks baked apple croissant is around 238 grams and contains approximately 850 calories, 13 grams of protein, 45 grams of fat, and 97 grams of carbohydrates.

Starbucks Baked Apple Croissant is a delightful pastry that combines flaky, buttery layers with a sweet, warm apple filling. Inspired by classic French cuisine, this treat features real apples, cinnamon, and a hint of vanilla, creating a perfect balance of flavors. With just the right amount of sweetness, it’s an indulgent choice for breakfast or an afternoon snack. While it contains some sugars and fats, the inclusion of real fruit offers a touch of freshness. Enjoy the comforting taste of this delicious croissant, baked to perfection just for you.

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 849.9999
Total Fat 45.0001g 0%
Saturated Fat 27.4999g 0%
Polyunsaturated Fat g
Cholesterol 112.5mg 0%
Sodium 800mg 0%
Total Carbohydrate 97.4999g 0%
Dietary Fiber 5.0001g 0%
Total Sugars 34.9999g
Protein 12.5001g 0%
Vitamin D 0IU 0%
Calcium 49.9999mg 0%
Iron 3.7499mg 0%
Potassium 250.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.9%
Protein: 5.9%
Carbs: 46.2%