1 serving (150 grams) contains 370 calories, 15.0 grams of protein, 18.0 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
592.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 288 mg | 96% | |
| Sodium | 1280.0 mg | 55% | |
| Total Carbohydrates | 59.2 g | 21% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 64.0 mcg | 320% | |
| Calcium | 240 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks bacon gouda egg sandwich
Starbucks' Bacon, Gouda & Egg Sandwich combines savory and satisfying flavors in a convenient handheld breakfast. Featuring a combination of smoky bacon, creamy melted Gouda cheese, and a fluffy egg patty, this sandwich is served on an artisan-style ciabatta bun that’s slightly crisp on the outside and soft within. Inspired by classic American breakfast staples, it offers a blend of comforting, hearty ingredients. While the sandwich provides a good source of protein to start your day, it also contains saturated fats and sodium, primarily from the bacon and cheese, which may be worth considering for those watching their intake. Perfect for a grab-and-go morning meal, it delivers indulgent flavors balanced with a hint of refined simplicity.
