1 serving (150 grams) contains 370 calories, 19.0 grams of protein, 17.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
583.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 26.8 g | 34% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 283.9 mg | 94% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 58.4 g | 21% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 7.9 g | ||
protein | 30.0 g | 60% | |
Vitamin D | 63.1 mcg | 315% | |
Calcium | 236.6 mg | 18% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the Starbucks Bacon Gouda Egg Sandwich, a satisfying breakfast option crafted with rich flavors and simple ingredients. This sandwich features crispy, smoky bacon layered with a velvety aged Gouda cheese, all nestled against a perfectly cooked egg. Served on an artisanal ciabatta roll, its golden crust and soft texture balance everything beautifully. Inspired by European-style breakfast traditions, the combination delivers a hearty and savory start to your day. While the sandwich offers a solid source of protein from the egg and bacon, it also contains saturated fats from the cheese and meat, making it a treat best enjoyed mindfully. The bread adds some fiber and carbs to help keep you energized throughout the morning. Ideal for those seeking convenience and comfort, this delectable sandwich is sure to become a quick breakfast favorite.