1 serving (150 grams) contains 450 calories, 20.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 315.5 mg | 105% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 78.9 mcg | 394% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Starbucks bacon egg sandwich
The Starbucks Bacon, Egg & Gouda Sandwich is a flavorful grab-and-go breakfast option inspired by classic American cuisine. This satisfying sandwich features a soft, artisan ciabatta roll layered with crispy bacon, an aged Gouda cheese slice, and a cage-free fried egg patty. Packed with protein from the egg and bacon, it offers a filling start to your day. While the creamy Gouda enhances its rich, smoky flavor, it also contributes to its higher fat and calorie content. Perfect for busy mornings, this sandwich provides energy and convenience, though it’s best enjoyed in moderation if you're mindful of sodium and fat intake. Pair with a balanced drink or fruit for a more rounded meal.
