1 serving (150 grams) contains 420 calories, 18.0 grams of protein, 22.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
662.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 34.7 g | 44% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 283.9 mg | 94% | |
Sodium | 1293.4 mg | 56% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 7.9 g | ||
protein | 28.4 g | 56% | |
Vitamin D | 63.1 mcg | 315% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.9 mg | 21% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Starbucks Pesto Breakfast Sandwich is a flavorful fusion inspired by Italian cuisine, offering a delicious start to your day. This sandwich features a flaky, toasted ciabatta roll layered with a cage-free fried egg, nutty melted Fontiago cheese, and a vibrant basil pesto sauce. The pesto adds a fragrant aroma and rich flavor, while the egg provides a protein boost to fuel your morning. The ciabatta roll contributes a hearty texture, though its refined carbs may not suit all dietary goals. Fontiago cheese delivers creaminess but brings higher fat content. While this sandwich provides essential nutrients like protein and iron, its calorie count and fat levels may be a consideration for those watching their intake. Flavorful and indulgent, the Pesto Breakfast Sandwich is an option balanced between savoring rich, herbaceous taste and moderate nutritional awareness.