1 serving (240 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 23.0 grams of carbohydrates.
Calories |
200.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 10.0 g | 12% | |
Saturated Fat | 6 g | 30% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 30 mg | 10% | |
Sodium | 150 mg | 6% | |
Total Carbohydrates | 23.0 g | 8% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 20.0 g | ||
protein | 2.0 g | 4% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 60 mg | 4% | |
Iron | 0.5 mg | 2% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Starbucks Cold Brew Chocolate Cream is a rich and indulgent coffee beverage combining smooth, slow-steeped cold brew coffee with a luscious layer of chocolate cream cold foam. Inspired by modern coffee innovation with a hint of dessert-like decadence, this drink serves up bold coffee flavors complemented by subtle cocoa notes. The cold foam is whipped to perfection, creating a light, silky texture with a hint of sweetness. While the cold brew itself is low in calories and sugar, the addition of chocolate cream adds a creamy richness, increasing calorie content and sugar levels. This beverage is a treat for those seeking a balanced blend of coffee and chocolate, but it may not be ideal for those watching sugar or fat intake. Perfect for coffee lovers who enjoy a touch of indulgence in their brew, the drink bridges the gap between classic coffee craftsmanship and dessert-like flair.