1 serving (50 grams) contains 58 calories, 10.0 grams of protein, 2.2 grams of fat, and 0.0 grams of carbohydrates.
Calories |
276.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 10.6 g | 13% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.3 mg | 39% | |
Sodium | 1656.1 mg | 72% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 47.3 g | 94% | |
Vitamin D | 851.7 mcg | 4258% | |
Calcium | 23.7 mg | 1% | |
Iron | 1.2 mg | 6% | |
Potassium | 709.8 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Stabburet Smoked Salmon is a premium Scandinavian delicacy, crafted using traditional Norwegian methods. Made from high-quality salmon sourced from pristine waters, it is expertly cured and gently smoked to achieve a rich, savory flavor. This product typically contains salmon, salt, and optional natural flavorings or preservatives, ensuring a clean and authentic taste. Smoked salmon is celebrated for its high protein content and being an excellent source of omega-3 fatty acids, which support heart health, brain function, and inflammation reduction. It also offers essential vitamins such as B12 and D, as well as selenium for immune support. Despite its many health benefits, consumers should be mindful of its sodium content, which can be higher due to the curing process. Stabburet Smoked Salmon pairs beautifully with breads, salads, and appetizers, making it a versatile and nutritious option for a balanced diet.