1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.9 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About St burgs sisig tacos
St. Burgs Sisig Tacos combine Filipino flavors with a modern twist, delivering a vibrant fusion in every bite. The dish features succulent pork sisig, a classic Filipino preparation made from finely chopped pork, savory onions, and a tangy blend of calamansi and chili for a punch of citrus and spice. The sisig is served on soft tortillas topped with fresh vegetables, creamy aioli, and optionally garnished with herbs. While flavorful and rich, the tacos are high in protein due to the pork, though they may also contain higher levels of saturated fats and calories depending on portion size and preparation. The addition of fresh toppings brings some nutrients and fiber. This innovative dish is a playful take on Filipino street food, offering indulgent flavors with a touch of freshness in a handheld taco format.
