One cup of St albray is around 240 grams and contains approximately 800.0 calories, 48 grams of protein, 72 grams of fat, and 0 grams of carbohydrates.
St Albray is a creamy, soft cheese hailing from the picturesque landscapes of France. Made from cow's milk, this delectable cheese offers a rich, buttery flavor with a hint of earthy notes. Ideal for both casual snacking and gourmet meals, St Albray pairs beautifully with crusty bread, fruits, and a glass of fine wine. While it’s indulgent, enjoy it in moderation, as it's high in calcium and protein, making it a delightful treat. Elevate your cheese boards and culinary creations with St Albray—where taste meets tradition!
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 72 g | 92% | |
| Saturated Fat | 43.2 g | 216% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 168 mg | 56% | |
| Sodium | 1456.0 mg | 63% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 48 g | 96% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
