Sriracha hot chili sauce

Sriracha hot chili sauce

Condiment

Item Rating: 44/100

1 serving (5 grams) contains 5 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.

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238.1
calories
0
protein
47.6
carbohydrates
0
fat

Nutrition Information

1 cup (238.1g)
Calories
238.1
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 4761.9 mg 207%
Total Carbohydrates 47.6 g 17%
Dietary Fiber 0 g 0%
Sugars 47.6 g
protein 0 g 0%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 476.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

100.0%
0.0%
0.0%
Fat: 0 cal (0.0%)
Protein: 0 cal (0.0%)
Carbs: 190 cal (100.0%)

About Sriracha hot chili sauce

Sriracha Hot Chili Sauce is a flavorful condiment originating from Thai cuisine, widely recognized for its vibrant red color and balance of heat and tanginess. Made primarily with red chili peppers, vinegar, garlic, sugar, and salt, it offers a spicy kick ideal for enhancing a variety of dishes, from noodles and stir-fries to eggs and sandwiches. Nutritionally, Sriracha is low in calories, containing about 5 calories per teaspoon, and offers modest amounts of vitamins like Vitamin C from the chili peppers. However, it contains added sugar and sodium, which should be consumed mindfully, especially for those monitoring these nutrients. While Sriracha can be part of a healthy diet when used sparingly, its robust flavor makes it easy to enjoy in moderation. This versatile sauce has become a staple in kitchens worldwide, celebrated for its unique ability to spice up meals with a touch of bold, tangy heat.