1 serving (30 grams) contains 25 calories, 0.0 grams of protein, 2.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
196.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.7 g | 20% | |
Saturated Fat | 3.9 g | 19% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 3149.6 mg | 136% | |
Total Carbohydrates | 15.7 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0.8 mg | 4% | |
Potassium | 157.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sriracha Buffalo Sauce blends the bold flavors of tangy buffalo sauce with the spicy kick of sriracha, creating a versatile condiment with a fiery personality. Made primarily from hot chili peppers, garlic, vinegar, butter, and spices, this sauce is a fusion of American and Southeast Asian influences. It’s perfect for adding heat and zest to chicken wings, sandwiches, vegetables, or dipping sauces. The chili peppers provide a dose of capsaicin, known for its potential metabolism-boosting properties. However, its buttery base and added sodium can be a concern for those watching cholesterol or salt intake. While it brings excitement to meals, moderation is key to enjoying its flavors while maintaining a balanced diet.