Nutrition Facts for Squash soop with cheese
Image of Squash soop with cheese

Squash soop with cheese

Item Rating: 70/100

One cup of Squash soop with cheese is around 240 grams and contains approximately 144 calories, 4.8 grams of protein, 6.7 grams of fat, and 19 grams of carbohydrates.

Squash Soop With Cheese is a delightful blend of creamy butternut squash, savory onions, and aromatic garlic, creating a comforting dish that warms the soul. Originating from hearty autumn cuisines, this soop features a sprinkle of tangy cheese that enriches its velvety texture. Packed with vitamins A and C from the squash, it's a nutritious choice, rich in antioxidants and fiber. While the cheese adds a deliciously indulgent touch, you can easily swap it for a lighter alternative, keeping it healthy without sacrificing flavor. Enjoy this wholesome treat that's perfect for cozy gatherings or a simple weeknight dinner!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 144
Total Fat 6.72g 0%
Saturated Fat 3.84g 0%
Polyunsaturated Fat g
Cholesterol 19.2mg 0%
Sodium 480mg 0%
Total Carbohydrate 19.2g 0%
Dietary Fiber 2.88g 0%
Total Sugars 4.8g
Protein 4.8g 0%
Vitamin D 0IU 0%
Calcium 144mg 0%
Iron 0.96mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.7%
Protein: 12.3%
Carbs: 49.1%