1 serving (25 grams) contains 138 calories, 1.8 grams of protein, 8.8 grams of fat, and 12.5 grams of carbohydrates.
Calories |
1299.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 82.7 g | 106% | |
Saturated Fat | 47.2 g | 236% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.6 mg | 7% | |
Sodium | 118.1 mg | 5% | |
Total Carbohydrates | 118.1 g | 42% | |
Dietary Fiber | 11.8 g | 42% | |
Sugars | 106.3 g | ||
protein | 16.5 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 354.4 mg | 27% | |
Iron | 4.7 mg | 26% | |
Potassium | 708.7 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Sprüngli Chocolate Egg is a handcrafted Swiss confection celebrated for its rich, creamy texture and luxurious flavor. Originating from the world-renowned Sprüngli chocolatiers of Zurich, this premium treat epitomizes classic Swiss expertise in chocolate-making. Made from high-quality cocoa, fresh milk, and natural ingredients, the chocolate shell is velvety and indulgent. The egg may be filled with pralines or truffles, depending on the variation. While it offers a delightful source of antioxidants from cocoa and provides a quick energy boost, it is also high in sugar and saturated fats, making it a treat best enjoyed in moderation. Perfect for festive celebrations, the Sprüngli Chocolate Egg is a masterpiece of European culinary craftsmanship but should be balanced within a healthy diet.