Nutrition Facts for Sprouted wheat bun
Image of Sprouted wheat bun

Sprouted wheat bun

Item Rating: 74/100

One cup of Sprouted wheat bun is around 236 grams and contains approximately 676 calories, 27 grams of protein, 10 grams of fat, and 128 grams of carbohydrates.

Sprouted Wheat Bun is a wholesome and nutritious alternative to traditional bread. Made from whole grains that have been sprouted to unlock their full potential, these buns are rich in fiber, vitamins, and minerals. Originating from ancient grains, they embrace the essence of healthier cuisine with a delightful nutty flavor and a soft, chewy texture. Sprouted Wheat Buns are not only low in calories but also packed with plant-based protein, making them a perfect choice for sandwiches or burgers. Experience the goodness of sprouted wheat – it’s deliciously healthy!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 675.6757
Total Fat 10.1351g 0%
Saturated Fat 1.6892g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 844.5947mg 0%
Total Carbohydrate 128.3783g 0%
Dietary Fiber 20.2702g 0%
Total Sugars 13.5135g
Protein 27.0271g 0%
Vitamin D 0IU 0%
Calcium 135.1352mg 0%
Iron 6.7567mg 0%
Potassium 405.4055mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.8%
Protein: 15.2%
Carbs: 72.0%