One cup of Spring rolls with duck is around 250 grams and contains approximately 500 calories, 25 grams of protein, 25 grams of fat, and 50 grams of carbohydrates.
Spring Rolls With Duck are a delectable fusion of flavors that bring a touch of Asian cuisine to your table. Wrapped in delicate rice paper, these rolls feature tender, juicy duck, paired with fresh herbs, crisp vegetables, and a hint of tangy sauce. Often inspired by Vietnamese or Chinese culinary traditions, they offer a delightful balance of textures and tastes. Light yet satisfying, they can be a healthier option compared to fried snacks, with the duck providing rich protein while the veggies add essential nutrients. Perfect as an appetizer or a light meal, Spring Rolls With Duck are sure to tantalize your taste buds!
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75 mg | 25% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
