One cup of Spring rolls with beet sauce is around 236.6 grams and contains approximately 315.5 calories, 6.3 grams of protein, 7.9 grams of fat, and 0 grams of carbohydrates.
Spring Rolls With Beet Sauce are a vibrant and nutritious dish inspired by Vietnamese cuisine. These fresh rolls are filled with crisp vegetables like cucumbers, carrots, and fresh herbs, all wrapped in delicate rice paper. The standout feature is the vibrant beet sauce, made from roasted beets blended with a hint of garlic and a splash of lime, adding a sweet and tangy kick. Packed with vitamins and fiber, these rolls are a guilt-free option that’s perfect as an appetizer or a light meal. Enjoy the crunch, the color, and the health benefits of Spring Rolls With Beet Sauce!
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Nutrition Information
Calories |
315.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
