Spring roll wrapping

Item Rating: 70/100

One cup of Spring roll wrapping is around 237 grams and contains approximately 473 calories, 14 grams of protein, 4.7 grams of fat, and 95 grams of carbohydrates.

Spring Roll Wrapping is an artful technique rooted in Asian cuisine, creating delightful parcels of savory goodness. These delectable rolls typically feature fresh vegetables, protein options like shrimp or chicken, and fragrant herbs, all enveloped in delicate rice paper. Often served with a zesty dipping sauce, they make for a satisfying appetizer or snack. What sets spring rolls apart is their emphasis on fresh ingredients, offering a healthier alternative to fried snacks. Low in calories and rich in vitamins, they provide a tasty way to enjoy a nutritious bite.

Nutrition Facts

Serving size	(236.5884g)

Amount per serving	% Daily Value*
Calories	473.1768

Total Fat 4.7318g	0%
Saturated Fat 0.9464g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 946.3536mg	0%
Total Carbohydrate 94.6354g	0%
Dietary Fiber 4.7318g	0%
Total Sugars 4.7318g
Protein 14.1953g	0%

Vitamin D 0IU	0%
Calcium 47.3177mg	0%
Iron 4.7318mg	0%
Potassium 236.5884mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.9%

Protein: 11.9%

Carbs: 79.2%