One cup of Spring roll with peanut sauce is around 238.1 grams and contains approximately 476.2 calories, 14.3 grams of protein, 19.0 grams of fat, and 71.4 grams of carbohydrates.
Spring Roll With Peanut Sauce is a vibrant and delicious dish hailing from Southeast Asian cuisine. These fresh spring rolls are typically made with rice paper, filled with crisp vegetables like lettuce, carrots, and cucumbers, as well as protein options such as shrimp or tofu. The peanut sauce, rich and creamy, brings a delightful nutty flavor that perfectly complements the fresh ingredients. Not only are spring rolls low in calories, they’re also packed with vitamins and minerals, making them a healthy choice for a snack or light meal. Indulge in the fresh flavors and textures that capture the essence of comfort food, guilt-free!
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 9.5 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
