One cup of Spring roll with avocado and vegetables is around 238.1 grams and contains approximately 333.3 calories, 7.1 grams of protein, 14.3 grams of fat, and 47.6 grams of carbohydrates.
Spring Roll With Avocado And Vegetables is a vibrant, fresh dish that fuses the best of Asian cuisine with the creamy richness of avocado. Each roll is packed with colorful vegetables like crisp carrots, crunchy cucumbers, and aromatic herbs, all wrapped in delicate rice paper. The addition of ripe avocado not only enhances the flavor but also provides healthy fats, making this dish nourishing and satisfying. Low in calories and high in fiber, these spring rolls are perfect for a light meal or a flavorful snack. Enjoy a taste of freshness that's as good for your body as it is for your palate!
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Nutrition Information
Calories |
333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
