One cup of Spring roll shrimp fresh is around 236.1 grams and contains approximately 194.4 calories, 13.9 grams of protein, 2.8 grams of fat, and 33.3 grams of carbohydrates.
Spring Roll Shrimp Fresh is a delightful culinary creation that brings together tender shrimp, crisp vegetables, and fragrant herbs, all wrapped in delicate rice paper. Originating from Southeast Asian cuisine, particularly Vietnamese, these rolls are perfect for those seeking a refreshing and light dish. Packed with lean protein and an array of vitamins from fresh veggies, they’re a healthy option for any meal. Serve them with a zesty dipping sauce for an extra burst of flavor, making each bite a satisfying experience that’s both nutritious and delicious!
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Nutrition Information
Calories |
194.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.8 g | 3% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 97.2 mg | 32% | |
| Sodium | 611.1 mg | 26% | |
| Total Carbohydrates | 33.3 g | 12% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 2.8 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
