1 serving (245 grams) contains 200 calories, 5.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
194.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.8 g | 10% | |
| Saturated Fat | 4.9 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 19.4 mg | 6% | |
| Sodium | 582.5 mg | 25% | |
| Total Carbohydrates | 24.3 g | 8% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 2.9 g | ||
| protein | 4.9 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 77.7 mg | 5% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 388.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spoons potato and sour cream soup
Spoons Potato and Sour Cream Soup is a rich and comforting dish inspired by classic American comfort food. Made with creamy potatoes, tangy sour cream, and a blend of spices, this hearty soup delivers a balance of flavor and texture that has made it a favorite. The addition of green onions and optional crispy bacon crumbles enhances its savory profile. Potatoes provide a good source of potassium and dietary fiber, beneficial for heart health and digestion, while sour cream adds creaminess and a dose of calcium, though it also contributes saturated fats. This indulgent soup is warming, satisfying, and perfect for a cold day, but is best enjoyed in moderation due to its higher fat content. Pair it with a fresh salad or whole-grain bread for a more balanced meal.
