Nutrition Facts for Sponge caramel pineapple cake
Image of Sponge caramel pineapple cake

Sponge caramel pineapple cake

Item Rating: 46/100

One cup of Sponge caramel pineapple cake is around 238 grams and contains approximately 714 calories, 9.5 grams of protein, 29 grams of fat, and 107 grams of carbohydrates.

Sponge Caramel Pineapple Cake is a delightful tropical treat that combines light, fluffy sponge cake with luscious caramel and juicy pineapple. This cake hails from classic dessert traditions, intertwining sweet and savory flavors for a taste sensation. Each bite offers a perfect balance of rich caramel sweetness and the refreshing tang of pineapple, creating a harmonious blend that's satisfying yet light. While it indulges your sweet tooth, it also features fresh fruit, adding a touch of natural goodness. Perfect for any celebration, this cake brings a bit of sunshine to your table!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 28.5714g 0%
Saturated Fat 14.2857g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 2.381g 0%
Total Sugars 71.4286g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.5%
Protein: 5.3%
Carbs: 59.2%