Nutrition Facts for Split pea soup cup
Image of Split pea soup cup

Split pea soup cup

Item Rating: 76/100

One cup of Split pea soup cup is around 245 grams and contains approximately 180 calories, 11 grams of protein, 2 grams of fat, and 30 grams of carbohydrates.

Split Pea Soup Cup is a hearty and comforting dish that combines tender split peas, vibrant carrots, and aromatic herbs, all simmered to perfection. Rooted in traditional European cuisine, this delightful soup is packed with plant-based protein and dietary fiber, making it a nutritious choice for any meal. Low in calories and rich in flavor, each cup is a delightful reminder of home-cooked goodness. Enjoy a warm, satisfying bowl that's as nourishing as it is delicious—perfect for a quick lunch or a cozy dinner!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (245g)
Amount per serving % Daily Value*
Calories 180
Total Fat 1.9999g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 800mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 5g 0%
Total Sugars 4.0001g
Protein 11g 0%
Vitamin D 0IU 0%
Calcium 30mg 0%
Iron 2.5mg 0%
Potassium 400mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.9%
Protein: 24.2%
Carbs: 65.9%