Spinach with pine nuts

Spinach with pine nuts

Lunch

Item Rating: 83/100

1 serving (100 grams) contains 120 calories, 4.0 grams of protein, 10.0 grams of fat, and 4.0 grams of carbohydrates.

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285.7
calories
9.5
protein
9.5
carbohydrates
23.8
fat

Nutrition Information

1 cup (238.1g)
Calories
285.7
% Daily Value*
Total Fat 23.8 g 30%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 142.9 mg 6%
Total Carbohydrates 9.5 g 3%
Dietary Fiber 4.8 g 17%
Sugars 2.4 g
protein 9.5 g 19%
Vitamin D 0 mcg 0%
Calcium 235.7 mg 18%
Iron 6.4 mg 35%
Potassium 1328.6 mg 28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🍞 Low carbs

Source of Calories

13.1%
13.1%
73.8%
Fat: 214 cal (73.8%)
Protein: 38 cal (13.1%)
Carbs: 38 cal (13.1%)

About Spinach with pine nuts

Spinach with Pine Nuts is a simple yet flavorful dish often associated with Mediterranean cuisine. It typically combines fresh spinach sautéed in olive oil with garlic, pine nuts, and occasionally a splash of lemon juice or a sprinkle of Parmesan cheese. The nutrient-rich spinach provides an excellent source of vitamins A, C, and K, as well as iron, calcium, and antioxidants, which support overall health and immunity. Pine nuts add a subtle nuttiness while offering healthy fats, protein, and magnesium. Olive oil, another staple of Mediterranean cooking, contributes heart-healthy monounsaturated fats. This dish is naturally low in calories and carbohydrates, making it a nutritious addition to many diets. However, salt or cheese, if added, can increase sodium content. Overall, Spinach with Pine Nuts is a wholesome, versatile recipe that highlights the value of simple ingredients for a balanced lifestyle.