Spinach salad with cranberries and feta

Spinach salad with cranberries and feta

Lunch

Item Rating: 75/100

One cup of Spinach salad with cranberries and feta is around 238.1 grams and contains approximately 357.1 calories, 11.9 grams of protein, 19.0 grams of fat, and 35.7 grams of carbohydrates.

Spinach Salad With Cranberries And Feta is a vibrant and nutritious dish brimming with flavor and texture. Fresh baby spinach provides a rich source of vitamins A and C, while tangy cranberries add a delightful burst of sweetness. Creamy feta cheese brings a savory touch, perfectly balancing the salad. Often found in Mediterranean cuisine, this dish combines simple ingredients that are not only delicious but also packed with antioxidants. Tossed with a light vinaigrette, it’s an ideal side or light meal that promotes healthy eating without sacrificing taste. Enjoy this refreshing salad as a guilt-free indulgence!

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357.1
calories
11.9
protein
35.7
carbohydrates
19.0
fat

Nutrition Information

1 cup (238.1g)
Calories
357.1
% Daily Value*
Total Fat 19.0 g 24%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0 g
Cholesterol 59.5 mg 19%
Sodium 714.3 mg 31%
Total Carbohydrates 35.7 g 12%
Dietary Fiber 7.1 g 25%
Sugars 23.8 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 357.1 mg 27%
Iron 6.4 mg 35%
Potassium 1190.5 mg 25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

39.5%
13.2%
47.3%
Fat: 171 cal (47.3%)
Protein: 47 cal (13.2%)
Carbs: 142 cal (39.5%)