Nutrition Facts for Spinach ricotta ravioli
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Spinach ricotta ravioli

Item Rating: 63/100

One cup of Spinach ricotta ravioli is around 250 grams and contains approximately 625 calories, 25 grams of protein, 25 grams of fat, and 75 grams of carbohydrates.

Spinach Ricotta Ravioli is a delectable Italian dish that brings together tender pasta filled with a creamy blend of fresh ricotta cheese and vibrant spinach. This delightful combination not only offers a burst of flavor but also packs a nutritional punch, providing essential vitamins and minerals from the spinach. Often dressed with a light olive oil or a simple marinara sauce, these ravioli make for a satisfying meal that’s both indulgent and nutritious. Perfect for a cozy dinner or an elegant gathering, Spinach Ricotta Ravioli are a true comfort food that highlights the best of Italian cuisine!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 625
Total Fat 25g 0%
Saturated Fat 12.5g 0%
Polyunsaturated Fat g
Cholesterol 75mg 0%
Sodium 1000mg 0%
Total Carbohydrate 75g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 375mg 0%
Iron 5mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 16.0%
Carbs: 48.0%