Spinach meat balls
One cup of Spinach meat balls is around 250 grams and contains approximately 500 calories, 38 grams of protein, 30 grams of fat, and 25 grams of carbohydrates.
Spinach Meat Balls are a delicious and nutritious twist on a classic dish. Made with ground meat, fresh spinach, breadcrumbs, and a blend of aromatic spices, these savory bites pack a punch of flavor. Originating from Italian cuisine, they merge perfectly with pasta, salads, or can be enjoyed on their own. Rich in vitamins and fiber from the spinach, they offer a healthier alternative to traditional meatballs. Plus, they can easily be made with lean meats or plant-based options for a lighter meal. Indulge in Spinach Meat Balls—where taste meets health!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500 |
| Total Fat 30g | 0% |
| Saturated Fat 10g | 0% |
| Cholesterol 125mg | 0% |
| Sodium 1000mg | 0% |
| Total Carbohydrate 25g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 5g | |
| Protein 37.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 250mg | 0% |
| Iron 7.5mg | 0% |
| Potassium 750mg | 0% |
Source of Calories