Spinach artichoke empanada with cream cheese
One cup of Spinach artichoke empanada with cream cheese is around 240 grams and contains approximately 601 calories, 14 grams of protein, 29 grams of fat, and 72 grams of carbohydrates.
Spinach Artichoke Empanada With Cream Cheese is a delicious fusion treat that combines the vibrant flavors of Mediterranean cuisine and hearty Latin American fare. Stuffed with fresh spinach and tender artichokes, this golden pastry envelops a rich and creamy blend of cream cheese, delivering a satisfying indulgence. Packed with nutrients, spinach provides a boost of iron and vitamins, while artichokes offer antioxidants and fiber. Although the cream cheese adds a touch of richness, you can enjoy these flaky empanadas guilt-free as an appetizer or snack. Perfect for any gathering, they’re sure to delight your taste buds!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 600.9615 |
| Total Fat 28.8462g | 0% |
| Saturated Fat 14.4231g | 0% |
| Cholesterol 72.1154mg | 0% |
| Sodium 961.5385mg | 0% |
| Total Carbohydrate 72.1154g | 0% |
| Dietary Fiber 7.2115g | 0% |
| Total Sugars 4.8077g | |
| Protein 14.4231g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 240.3846mg | 0% |
| Iron 4.8077mg | 0% |
| Potassium 480.7692mg | 0% |
Source of Calories