Nutrition Facts for Spinach and feta croissant
Image of Spinach and feta croissant

Spinach and feta croissant

Item Rating: 56/100

One cup of Spinach and feta croissant is around 240 grams and contains approximately 721 calories, 19 grams of protein, 36 grams of fat, and 72 grams of carbohydrates.

Spinach And Feta Croissant is a delightful fusion of buttery, flaky pastry filled with fresh, vibrant spinach and creamy feta cheese. This savory treat draws inspiration from Mediterranean cuisine, where spinach and feta are celebrated for their rich flavors and nutritious benefits. Packed with iron, vitamins, and protein, it’s a guilt-free indulgence that satisfies your cravings. Perfect for breakfast or a snack, each bite offers a balance of taste and health, making the Spinach And Feta Croissant a must-try for both food lovers and health-conscious eaters alike. Enjoy a slice of Mediterranean goodness today!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 721.1538
Total Fat 36.0577g 0%
Saturated Fat 19.2308g 0%
Polyunsaturated Fat g
Cholesterol 72.1154mg 0%
Sodium 961.5385mg 0%
Total Carbohydrate 72.1154g 0%
Dietary Fiber 4.8077g 0%
Total Sugars 7.2115g
Protein 19.2308g 0%
Vitamin D 0IU 0%
Calcium 360.5769mg 0%
Iron 4.8077mg 0%
Potassium 480.7692mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.0%
Protein: 11.1%
Carbs: 41.8%