1 serving (300 grams) contains 450 calories, 12.0 grams of protein, 15.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
354.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.7 mg | 5% | |
Sodium | 629.9 mg | 27% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 4.7 g | ||
protein | 9.4 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 78.7 mg | 6% | |
Iron | 1.6 mg | 8% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Spicy Vodka Pasta is a creamy, flavorful dish rooted in Italian-American cuisine. Its rich sauce combines tomato paste, heavy cream, vodka, garlic, onions, and red pepper flakes for a subtle spice and velvety texture. Typically served over penne or rigatoni, this pasta is beloved for its indulgent taste and simple preparation. While heavy cream contributes to its creamy mouthfeel, it also adds saturated fats, making the dish less suitable for those seeking lighter options. However, the tomatoes in the sauce offer antioxidants like lycopene, supporting heart health. Adding lean protein, such as chicken or shrimp, or using whole-grain pasta can improve the nutritional profile. Moderation and ingredient adjustments are key to enjoying this comfort food while balancing its richness.