Spicy vegetable ramen
One cup of Spicy vegetable ramen is around 235 grams and contains approximately 471 calories, 12 grams of protein, 16 grams of fat, and 71 grams of carbohydrates.
Spicy Vegetable Ramen is a vibrant fusion dish bursting with flavor and nutrition. This delightful bowl combines perfectly cooked ramen noodles with a medley of fresh vegetables like tender bok choy, crisp bell peppers, and crunchy carrots, all simmered in a savory, spicy broth infused with aromatic garlic and ginger. Originating from Japan, this comforting meal not only satisfies your taste buds but is also packed with essential vitamins and minerals. With its plant-based ingredients and low-calorie profile, Spicy Vegetable Ramen is a guilt-free indulgence that warms the soul while keeping you energized. Dive into a bowl of health and flavor today!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 16.4706g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2823.5294mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 7.0588g | 0% |
| Total Sugars 4.7059g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories