1 serving (100 grams) contains 150 calories, 12.0 grams of protein, 9.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.4 g | 27% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 14.3 g | 5% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 476.2 mg | 36% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Spicy tofu strips
Spicy Tofu Strips are a flavorful plant-based dish inspired by Asian cuisine, blending bold spices and wholesome ingredients. These strips feature firm tofu, marinated in a mix of soy sauce, garlic, ginger, chili paste, and a touch of sesame oil, then pan-seared to perfection for a crispy texture. Packed with protein, iron, and calcium, tofu serves as a nutrient-rich alternative to meat. The dish is naturally low in saturated fat and cholesterol-free, making it heart-healthy and ideal for vegetarian or vegan diets. The spices contribute antioxidant properties, while the chili fosters metabolism support. While nutritious overall, sodium content from soy sauce may be notable for those monitoring intake. Pair Spicy Tofu Strips with steamed vegetables or rice for a balanced meal that’s as healthy as it is flavorful.
